LIVER - Grass Fed Beef Liver
$39.99
The Smokehouse 100% grass-fed liver from Argentia is a dietary supplement that is made from the liver of cows that have been raised on a 100% grass-fed diet.
Grass-fed Liver supports a variety of health benefits due to the high concentration of nutrients found in the liver, including vitamins, minerals, amino acids, and other compounds.
Quantity
Only 4 left in stock
BENEFITS:
What are the Benefits of the Smokehouse 100% Grass Fed Beef Liver?
Smokehouse 100% Grass-fed Beef Liver supports overall liver health. The liver is
responsible for many vital functions in the body, including detoxification,
hormone regulation, and nutrient metabolism. Liver extract is a rich source of
vitamins B12 and B6, which are essential for energy production. These vitamins
help convert food into energy that the body can use, and consuming liver
extract may help improve energy levels and reduce fatigue. [5]
Immune Function
Smokehouse 100% Grass-fed Beef Liver Supports immune function. Liver extract is a rich source of vitamin A, which is essential for immune function. Vitamin A helps support the production of immune cells and promotes the health of mucous membranes in the respiratory and digestive systems. [6]
Source of Iron
As mentioned earlier, liver extract is a rich source of iron,
which is essential for the production of red blood cells. Consuming liver extract can help improve iron levels and may be beneficial for individuals with iron-deficiency anemia. [7]
Protein and Amino Acids
Liver extract is a rich source of high-quality protein and amino
acids, which are essential for building and repairing muscle tissue. Consuming liver extract may help support muscle growth and recovery after exercise. [8]
What does the Liver actually do?
The liver is one of the most vital organs in the human body, responsible for performing a wide range of functions that are essential for maintaining overall health and wellbeing. Here are some of the key functions of the liver:
Metabolism: The liver plays a crucial role in metabolism, which is the process by which the body breaks down food and converts it into energy. The liver produces bile, which helps the body
digest fats, and it also converts nutrients from food into forms that the body can use. [9]
Detoxification: The liver is responsible for filtering and removing toxins from the blood. It breaks down harmful substances such as alcohol and drugs, and converts them into less harmful forms that can be excreted from the body. [10]
Storage: The liver stores important nutrients such as vitamins and minerals, and releases them into the bloodstream as needed. It also stores glycogen, a form of glucose that the body uses for energy. [11
Production of bile: Bile is a fluid that helps digest fats and absorb fat-soluble vitamins. The liver produces bile, which is stored in the gallbladder until it is needed for digestion. [12]
Regulation of blood sugar levels: The liver plays an important role in regulating blood sugar levels by storing glucose as glycogen and releasing it into the bloodstream when needed. It also helps to convert excess glucose into fat, which can be stored for later use. [13]
Production of blood proteins: The liver produces a variety of proteins that are essential for maintaining the health of the body's tissues and organs. These include clotting factors, which help the blood to clot when necessary, and albumin, which helps maintain proper fluid balance in the body. [14]
Immune function: The liver plays a role in the body's immune system by producing immune cells and removing bacteria and other pathogens from the blood. [15]